Iron Goat Provisions
Japanese Curry (Vegan)
Japanese Curry (Vegan)
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Mild, rich, and ridiculously comforting... Our vegan Japanese Curry is like a hug in a bowl. Made with chunks of veggies and soy protein, simmered in a thick, savory curry sauce with a touch of sweetness. It’s the ultimate easy meal for when you’re craving something warm and satisfying.
Just add hot water and dig in.
100% plant-based
Mild, kid-friendly spice
Packed with soy protein and veggies
Ready in 12 minutes
Ingredients
Ingredients
Medium grain white rice, yellow onion, yellow potato, vegetable oil (canola, corn, soybean, and/or sunflower oil), carrot, corn, rehydrated soy protein (soy flour, water, shaoxing wine), apple sauce (apples, water, ascorbic acid), white rice flour, dark soy sauce (water, salt, caramel color, sugar, soybeans, wheat), curry powder (turmeric, coriander, fenugreek, cumin, orange peel, pepper, chili pepper, cinnamon, fennel, ginger, star anise, thyme, bay leaves, cloves, nutmeg, sage, cardamom), ketchup (tomato concentrate, sugar, distilled vinegar, salt, spices, garlic powder, onion powder, natural flavors), soy sauce (water, soybeans, wheat, salt, sodium benzoate [preservative]), sugar, mushroom bouillon (salt, maltodextrin, sugar, mushroom powder, yeast extract, disodium inosinate, disodium guanylate, artificial flavor), garlic, salt, potato starch, apple cider vinegar, cocoa (processed with alkali).
Contains: soy, wheat.
Nutrition
Nutrition
Calories: 660
Protein: 17g
Carbohydrates: 89g
Fats: 26g
Was so excited to try this and the flavor did not disapoint! Rehydrated really well and my husband didn't even realize it was vegan. We will definitely be ordering again and keeping a stash handy for our next adventure.
Japanese curry has so much flavor!! 10/10 would recommend!
yummy